Preparation Time: 25 minutes, Cooking Time: 25 minutes

Ingredients:
1 tablespoon – vegetable oil – to grease baking tin
~
100g chopped figs – chopped
75g chopped dried dates
100g ready to eat apricots – chopped
250g medium matzah meal
75g sultanas
50g desiccated coconut
3 tablespoons cold water
~
175g margarine
125g honey
150g brown sugar

Topping
1 tablespoon honey
70g dark chocolate – coarsely grated
50g shelled pistachio nuts
50g dried cranberries

~
Denise Phillips

Video produced and edited by Adam Fox for Jewish News
Follow the Jewish News on Facebook and Twitter: @JewishNewsUK